Rose’
American
Composition: A blend of Merlot, Grenache pH: 3.38
and Shiraz
Fermentation: 20 days at 50º F Acidity: 5.98 grams/Liter
in stainless steel
Aging: 100% stainless steel for 12 months Sweetness: 4.8%
Comments: Our Rapidan River Rose’ is a perfect balance of stone fruit and a touch of sweetness. Fresh peach and strawberry are mingled with wild rose and lilac to offer a refreshing with that is versatile in its pairing. Pairs well with spicy cuisine and the zesty flavor of a cool gazpacho with lime and cilantro.