Semi-Dry Riesling
American

Composition: 100% Riesling                                              pH: 3.40

Fermentation: 25 days at 50ยบ F                                       Acidity: 6.03 grams/Liter
in stainless steel

Aging: 100% stainless steel for 16 months                   Sweetness: 3.9%

Comments: This Riesling is offered in an off-dry style perfectly balanced between the sweetness and the acidity. Aromatic and refreshing, our Semi-Dry Riesling is the perfect foil for spicy Asian cuisine as well as fruit inspired dishes such as a sausage-apple stuffing.


 

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