Sweet Reserve White Wine
American
Composition: A blend of Riesling and pH: 3.42
Vidal blanc
Fermentation: 20 days at 50º F Acidity: 5.65 grams/Liter
in stainless steel
Aging: 100% stainless steel for 12 months Sweetness: 6.20%
Comments: Our Sweet Reserve White offers tremendous aromatics of honeysuckle, jasmine and ripe apple. It’s a great pair with BBQ cuisine and spicy buffalo wings.