Pub Grub

Kitchen Now Open

Friday & Saturday 12-8pm, Sunday 12-6pm.

Limited menu below.

Call to order for take out or order onsite for outside dining

 

APPETIZERS

Mega Pretzel  - $10.50
A 10oz. Bavarian soft pretzel served with spicy brown mustard sauce and warm cheddar cheese sauce. (Extra sauce available at $0.75 each)
Hummus Express  - $9.89
Sundried tomato and parmesan hummus served with buttermilk and caramelized onion naan bread.  

SANDWICHES

 

Turkey International Panini - $9.89
 
Sliced turkey breast with provolone cheese, lettuce,
tomato and herb mayonnaise served on Italian bread with chips.

Fired Up Chicken Quesadilla - $10.25
 
12" flour tortilla filled with fire roasted chicken, a blend of cheddar and Monterey Jack cheeses. Served with sour cream and PMV Summer salsa.
Pigs in a Blanket Calzone$10.25
Calzone stuffed with a blend of summer sausage and pepperoni. Topped with a blend of mozzarella and provolone cheeses. 

PIZZAS

Pepperoni Pie - $10.49
 
Italian pizza sauce topped with a blend of mozzarella cheese and Boars Head Pepperoni.
Tripple Crown - $10.00
 
Italian pizza sauce topped with a blend of mozzarella, provolone, parmesan and Romano cheeses. 

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WINERY HOURS

Monday - Thursday 12-7pm

Friday  12pm-9pm 

Saturday 11am-9pm

Sunday 11am-7pm

For curbside and outdoor service.

154 Winery Lane, Leon, Virginia 22725

1-800-800-WINE

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